Quintessential High Tea

High tea

A popular return to the classic for brides this year is the time honoured, properly British high tea and bunting.  Below is a selection of just some of my favourite items freshly baked the morning of the wedding.

Selection of quintessential sandwichesCups bigger tower!
Chilled cumber and smoked salmon ribbons
Pastrami with dill pickles and sweet mustard
Free range egg and spinach butter
Ham hock and homemade apple chutney
Welsh goat’s cheese, caramelised onion and pine nuts
Ploughman’s – Cheddar, ham, pickle, apple and salad
Beetroot and horseradish cream cheese with watercress

Salt beef and homemade piccalilli
Spiced prawn with guacamole
Smoked salmon, wasabi crème fraîche and rocket tortilla wrap
Hummus, char-grilled vegetables and pesto
Free range chicken and wild mushroom pies on a stick
Old school corned beef pie-let
Turkey and tarragon quail scotch eggsEJcatering_0007_Layer 2
Spicy fish fingers with Asian pesto
Potted shrimps on granary toasties
Black Mountain hot smoked mackerel pate with toast wedges
Black olive and anchovy pastry twists with tapenade dip
Aubergine, mozzarella and basil rolls
Tomato tart tatin with parmesan pastry
Welsh rarebit fire wheels with sautéed leek and loads of cheese
Garlic bruschetta topped with vine tomato salsa

High Tea Sweet dreams
Fresh orange and almond torte with champagne icingAlex  Sara Wedding462-1
Dark chocolate cup cakes with lavender ganache
Chewy ripple meringues with fresh fruit sandwiched with vanilla cream
Scones with macerated strawberries and Chantilly cream
Lemon and lime cup cakes with an elderberry butter cream
White chocolate and pistachio éclairs
Roasted walnut blondies
Earl Grey and Welsh tea with sliced lemon and white sugar cubes

Please choose 4 from each section – total 12 items – £28.50

INCLUSIVE of VAT, Supervisor and waiting team, white linen, white cutlery and crockery.

Add our delicious High Tea Cocktails £4.50
Sparkling elderberry bellini
Apple martini
Gin and Tonic with cucmber and lime ice cubes

Add canapés from any of the other menus to get the party started  £6.00

Vintage hire additional £6 a head, though some brides do bring their own!

Some venues supply the drinks and glasses.  If you require glasses we can supply crystal glasses. £1.50 a head for reception and table glasses

Some venues and marquees require us to supply Lpg ovens, hot cupboards, tea urns, fridge.  The basic package required to serve your meal is £350.